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Recipe for Oreo Peppermint Bark

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Oreo Peppermint Bark Recipe


Oreo Peppermint Bark

As soon as Thanksgiving hits, I can’t help but start craving peppermint. While pumpkin treats are still appealing, peppermint is my ultimate weakness.

Every December, my kids and I indulge in peppermint bark, and upon discovering this Oreo variation, I knew it would be a family favorite.

Ingredients
– 20 Starlight Mints or 10 small Candy Canes
– 12 Oreos
– 8 oz Chocolate Chips
– 8 oz White Chocolate Chips

 

Process Steps

The steps to make this treat are quite straightforward:

  • Line a cookie sheet with wax paper.
  • Crush the Oreos in a food processor until they are in larger pieces.
  • Melt the chocolate chips in the microwave for 45 seconds, stirring and repeating until melted and smooth.
  • Pour the melted chocolate onto the prepared pan and spread it into an even layer.

Adding Oreos

  • Sprinkle the crushed Oreos over the chocolate layer.
  • Chill in the refrigerator for 15 minutes to set.
  • Crush the mints in a food processor until they’re finely chopped.
  • Melt the white chocolate chips in the microwave for 45 seconds, stirring and repeating until melted and smooth.
  • Spread the melted white chocolate over the layer of chocolate and Oreos, smoothing to cover completely.

Final Layer

  • Sprinkle the crushed peppermint over the white chocolate layer.
  • Refrigerate for at least 30 minutes until set.
  • Break into pieces before serving.
  • Enjoy!

Oreo Peppermint Bark

 

Oreo Peppermint Bark Recipe

Author:

Ingredients

  • 20 Starlight Mints or 10 small Candy Canes
  • 12 Oreos
  • 8 oz Chocolate Chips
  • 8 oz White Chocolate Chips

Instructions

  1. Line a cookie sheet with wax paper.
  2. Crush Oreos in a food processor until in larger pieces.
  3. Melt chocolate chips in the microwave for 45 seconds, stirring, and repeating until smooth.
  4. Pour chocolate onto prepared pan and smooth into an even layer.
  5. Distribute crushed Oreos over chocolate.
  6. Chill in refrigerator for 15 minutes to set.
  7. Crush mints in a food processor until fine.
  8. Melt the white chocolate chips in the microwave for 45 seconds, stirring and repeating until melted and smooth.
  9. Spread white chocolate over cooled chocolate and Oreos.
  10. Sprinkle peppermint over white chocolate layer.
  11. Chill for at least 30 minutes.
  12. Break into pieces prior to serving.

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What seasonal cravings do you have? Share them in the comments below!


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